I have a computer again! The bad news is it’s exactly the same as it was before, only shinier. Oh well, what can you do?
So, tell me this. Have you ever heard of apple pie with a slice of cheddar cheese on top? Earlier today I was in a room where I was the only person who had never heard of such thing. How could it be that I’ve been eating for over twenty-five years and this phenomenon has escaped me entirely.
Today a “Customer of the Year” from another establishment visited my establishment.
See you tomorrow!
Apple pie with cheese on top? That’s just nonsense! I’ve never heard of it. By the way, just had lunch there today for the first time, it was very good. I heard people talking about it in the elevator and decided to give it a try. Glad i did.
I’ve heard of it, but I don’t understand the point of ruining two ultra-delicious foods by combining them.
Sometimes two rights don’t make a…err..right.
In the ’70s TV show “Soap” the character named Chester Tate loses his memory. He is in a diner, when he hears a waitress yell to the cook, “Apple pie with cheddar on the plate!” Chester Tate then remembers his name.
Apple pie is best served with a slice of sharp cheddar – it’s super traditional in New England, or at least Vermont.
To clear up a common misconception, the cheese isn’t melted on top or anything like that. The sharpness of the cheddar mixes well with the apples when more tart varieties are used. It can also balance out the sweetness of the pie when sweeter apples are used. It’s just one of those awesome combinations…kind of like sweet and salty.