Press
Pittsburgh Post-Gazette
Munch goes to Franktuary "The airy restaurant, with its high ceilings, open garage door windows and warm wood, feels like the hippest church you've ever been in." June 13, 2013 by Annie Siebert
Pittsburgh Post-Gazette
Rolling into the Arts Fest food lineup: food trucks "Food trucks have become a sensation in the city, and the Three Rivers Arts Festival will be gathering several of these mobile vendors in one convenient location." June 6, 2013 by Katie Foglia
Pittsburgh Tribune-Review
Dining news: Brunch on the menu at Franktuary in Lawrenceville "Franktuary, at 3810 Butler St., Lawrenceville, started serving brunch on June 2." June 5, 2013 by Tribune-Review
90.5 WESA
Meals on Wheels: Pittsburgh's Food Trucks 'Take Food to the People' "Local eateries such as Franktuary and BRGR often take their food on the road." June 4, 2013 by Haldan Kirsch
Pittsburgh Post-Gazette
Dine: While at Three Rivers Arts Festival, explore Downtown's dining scene "Tucked in the basement of Trinity Cathedral, the hot dog shop Franktuary offers a quick, inexpensive lunch." June 2, 2013 by Melissa McCart
Pittsburgh Post-Gazette
Chef appeal: Pittsburgh's growing restaurant scene attracts staff from bigger cities. "Pittsburgh's up-and-coming dining scene not only is starting to generate buzz among locals, it's also becoming known as a good place to build a career." May 5, 2013 by Melissa McCart
Pittsburgh Tribune Review
Restaurant restoration: Lawrenceville's Butler Street caters to foodies. "Now, they have a giant, frankly beautiful restaurant space in the busiest part of Lawrenceville..." March 27, 2013 by Michael Machoshky
Entrepreneur.com
3 Common Mistakes to Avoid When Naming Your Business. "A good way to think about a name is that it's the start of a conversation." March 4th, 2013 by Alina Dizik
Pittsburgh Tribune Review
Hailing from Quebec, poutine is taking off in Pittsburgh. "Added to the gravy fries is one extra, crucial ingredient: cheese curds." February 7, 2013 by Michael Machosky
Pittsburgh Post-Gazette
Dine: Restaurateurs cooking up a new business model. "The restaurant's only full-time employee also is a musician. Robert Harvey is a member of several bands, including White Wives." February 17, 2013 by Melissa McCart