We’ve got some fun new things on the brunch menu! Check out our hipster Portlandia Frank, the yinzer-friendly Pittsburgh Breakfast Plate, and the Southern Breakfast Poutine with sausage gravy.

Returning to brunch are our favorites, the Good Morning, Frank with eggs, bacon, and cheese; and the Breakfast in Quebec Poutine (fries, gravy, cheese curds, fried egg). As always, we recommend everything with a slice or three of our house bacon!

We’ve also got our entire full menu available all day Saturday and Sunday, in case you’re dying for a Chicago dog. You can also add an egg to anything you find on there, and POOF it’s brunch-y! Although we don’t recommend an egg in your beer.